Pediatric and Maternal Nutrition
Right nutrition in early days of life is very important. Nutritional requirements are different for kids and adults in the family. They are in their growing age; they need balanced nutrition but not only high calorie foods. Due to lack of nutrition especially during critical periods of growth, results in improper development or illness, such as anaemia from deficiency of iron or scurvy from deficiency of vitamin C. Nutrition plays a major role in childhood development, for good or ill. Proper nutrition helps for proper growth and development of children and enabling them to reach their full potential.
Maternal deficiencies of some micronutrients can affect the quality of breast milk. These deficiencies can be avoided if the mother improves her diet before, during, and between cycles of pregnancy and lactation, or takes supplements.
- Caring practices
- Breastfeeding and alternatives
- Human Milk
Related Conference of Pediatric and Maternal Nutrition
February 12-13, 2025
29th International Conference on Nutritional Science & Dietetics
Vancouver, Canada
March 25-26, 2025
24th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
April 14-15, 2025
12th International Conference on Natural, Traditional & Alternative Medicine
Rome, Italy
Pediatric and Maternal Nutrition Conference Speakers
Recommended Sessions
- Chemical Composition of Food
- Chemistry and Biochemistry of Nutrition
- Clinical Nutrition
- Diet in Obesity and Underweight
- Food Additives
- Food Analysis and Quality Control
- Food and bioprocessing engineering
- Food and drug analysis
- Food and Nutritional Toxicology
- Food Industry and Health Hazards
- Food microbiology
- Food Nanotechnology
- Food Science & Chemistry
- Food Science and Technology
- Food Toxicology
- Food- Drug Interaction
- Genetically Modified Organisms
- Industrial Biotechnology in Food Industry
- Livestock Nutrition
- Nutrigenetics and Nutrigenomics
- Nutrigenomics
- Nutrition and Cancer
- Nutrition and Food Science
- Nutrition and Health
- Nutrition in Cancer Care
- Obesity and Heart disease
- Obesity and Weight Management
- Organic and Natural Foods
- Pediatric and Maternal Nutrition
- Pediatrics Nutrition
- Plant nutrition and Nutraceuticals
- Probiotic Nutrition
- Recent Innovation in Food Chemistry
- Sports nutrition
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