Food Science & Chemistry

Therefore, Food Science combines food microbiology, chemistry, physics, engineering and nutrition, applying information thus acquired to the event of food products and processes, preserving and storing food, and thus ensuring food safety and quality. It is a basic process of how heat water, acid and base change our foods and toxicology of cosmetics.

 

    Related Conference of Food Science & Chemistry

    May 30-31, 2024

    23rd International Congress on Nutrition and Health

    Amsterdam, Netherlands
    June 27-29, 2024

    5th World Summit on Food and Nutrition

    London, UK
    October 21-22, 2024

    28th World Congress on Nutrition and Food Sciences

    Paris, France
    November 28-29, 2024

    Food Safety Meet 2024

    Bali, Indonesia
    November 28-29, 2024

    7th World Congress on Food and Nutrition

    Bali, Indonesia

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